Foodland Supermarket cars for all Foodland Family

20 March 2020

Foodland Supermarket cars for all Foodland Family

Measures to mitigate the spread of corona virus (Covid-19) for all customer are as follows:

1. Temperature screening before entering, if customer is found with over 37.5°c or with fever, the customer may ask for assistance with shopping. Foodland staff will facilitate and deliver the shopping to customers’ vehicle.

2. Temperature screening points for all customers, employees and visitors

3. Hand sanitizers are made available at service points throughout the branch

4. Cleaning staff clean within the supermarket throughout 24 hours, cleaning of all contact surface between customers and staff at all points.

 

1.Screening of all staff members before work every day, any staff found with high temperature, and symtomps such as runny nose, cough or sneeze and shortness of breath will not be allowed to enter. Employees must wear masks to contain help contain the spread of virus and if anyone is found with high fever will be admitted to physician immediately

 

2. Staffs in storefront and kitchen must wear masks and are encouraged to wear mask on their commute to and from work.

 

3. Monitoring of employee behavior for correct hand washing hygiene and use of hand sanitizer

4. Took Lae Dee restaurants staff all wear gloves and use hand sanitizers periodically

 

 

5. Disinfection of tables and chairs with alcohol everyday and cleaning after every use by customers before the next usage

 

 

 

6. Clean and disinfectation of every equipment and contact surfaces using alcohol

 

7. Hand sanitizer stations at service points throughout the store


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